Veal meat for boiling breast, deep-frozen, boiled
BLS U382232
231
kcal per 100 g
Protein23.9 g
Carbs0 g
Fat15 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 231 kcal —
- Protein 23.9 g 48%
- Carbohydrate 0 g 0%
- Fat 15 g 19%
- Saturated fat 6.3 g 31%
- Fibre 0 g 0%
- Sugars 0 g —
Questions about Veal meat for boiling
How many calories are in 100 g of Veal meat for boiling?
100 g of Veal meat for boiling has 231 kcal, with 23.9 g protein, 0 g carbohydrate and 15 g fat.
Source: BLS (Germany) U382232 · per 100 g · carbohydrate per EU label, fibre excluded
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