Know what’s on your plate
Veal loin
Calories & nutrition facts
grilled/pan-fried
171
calorieskcal per 100 g
Protein28 g
Carbs0 g
Fat6.6 g
Nutrition facts
Per 100 g% DV- Calories 171 kcal —
- Protein 28 g 56%
- Carbohydrate 0 g 0%
- Fat 6.6 g 8%
- Saturated fat 2.6 g 13%
- Fibre 0 g 0%
- Sugars 0 g —
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin E 0.46 mg 3%
- Thiamin (B1) 0.1 mg 8%
- Niacin (B3) 3 mg 19%
- Pantothenic acid (B5) 0.44 mg 9%
- Vitamin B6 0.37 mg 22%
- Vitamin B12 1.7 µg 71%
Minerals
- Iron 1 mg 6%
- Zinc 7.6 mg 69%
Similar foods
- Veal loin chopseparable lean and fat, cooked, grilled198 kcal / 100 g
- Veal loin roastwith brown basic sauce130 kcal / 100 g
- Veal tenderloingrilled/pan-fried147 kcal / 100 g
- Veal sirloinlean and fat, roasted202 kcal / 100 g
- Beef sirloin steakgrilled/pan-fried182 kcal / 100 g
- Calf filletroasted in pan, no fat added, no salt added126 kcal / 100 g
- Lamb loincanadian, lean and fat, 3mm (1/8) trim, cooked272 kcal / 100 g
- Calf tonguecooked237 kcal / 100 g
- Beef topsidegrilled/pan-fried141 kcal / 100 g
Questions about Veal loin
How many calories are in 100 g of Veal loin?
100 g of Veal loin has 171 kcal, with 28 g protein, 0 g carbohydrate and 6.6 g fat.
Source: ANSES–Ciqual (France) 6512 · per 100 g · carbohydrate per EU label, fibre excluded
