Know what’s on your plate
Veal
Calories & nutrition facts
boiled, with fat and salt
Protein25 g
Carbs0 g
Fat23 g
Nutrition facts
Per 100 g% DV- Calories 305 kcal —
- Protein 25 g 50%
- Carbohydrate 0 g 0%
- Fat 23 g 29%
- Saturated fat 8.2 g 41%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Veal meatboiled w/ salt186 kcal / 100 g
- Veal breastboiled232 kcal / 100 g
- Veal steakfried, with fat and salt124 kcal / 100 g
- Veal tongueboiled174 kcal / 100 g
- Veal meat for boilingbreast, boiled231 kcal / 100 g
- Beefboiled202 kcal / 100 g
- Calf headboiled/cooked in water187 kcal / 100 g
- Calf tonguecooked237 kcal / 100 g
- Beef with vegetablesboiled, with vegetables139 kcal / 100 g
- Boiling beefwith fat, cooked (without addition of fat and salt)276 kcal / 100 g
Questions about Veal
How many calories are in 100 g of Veal?
100 g of Veal has 305 kcal, with 25 g protein, 0 g carbohydrate and 23 g fat.
Source: BLS (Germany) Y292012 · per 100 g · carbohydrate per EU label, fibre excluded