Know what’s on your plate
Turkey
Calories & nutrition facts
with skin, roasted
Protein30 g
Carbs0 g
Fat4.9 g
Nutrition facts
Per 100 g% DV- Calories 163 kcal —
- Protein 30 g 59%
- Carbohydrate 0 g 0%
- Fat 4.9 g 6%
- Saturated fat 1.6 g 8%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Turkey meatall classes, raw116 kcal / 100 g
- Turkey meat and skintom, raw139 kcal / 100 g
- Turkey breastwithout skin, roasted151 kcal / 100 g
- Turkey with skinhen, meat and skin, roasted196 kcal / 100 g
- Turkey legall classes, meat and skin, cooked, roasted208 kcal / 100 g
- Chickenwith skin, roasted175 kcal / 100 g
- Turkey skinfrom retail parts, from dark meat, cooked, roasted414 kcal / 100 g
- Turkey leg with skinall classes, meat, roasted204 kcal / 100 g
- Turkey dark meattom, and skin, roasted214 kcal / 100 g
- Turkey light meat and skinwhole, cooked, roasted177 kcal / 100 g
Questions about Turkey
How many calories are in 100 g of Turkey?
100 g of Turkey has 163 kcal, with 30 g protein, 0 g carbohydrate and 4.9 g fat.
Source: mvt 03.005 · per 100 g · carbohydrate per EU label, fibre excluded