Know what’s on your plate
Turkey breast
Calories & nutrition facts
without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt
220
calorieskcal per 100 g
Protein24 g
Carbs6.7 g
Fat11 g
Nutrition facts
Per 100 g% DV- Calories 220 kcal —
- Protein 24 g 49%
- Carbohydrate 6.7 g 2%
- Fat 11 g 14%
- Fibre 0.4 g 2%
Similar foods
- Turkey breast meatretail parts, raw114 kcal / 100 g
- Turkey breast deli meatcooked, sliced118 kcal / 100 g
- Turkey breast meat onlywhole, cooked, roasted147 kcal / 100 g
- Turkey breast with skinhen, meat and skin, roasted178 kcal / 100 g
- Chicken breastwithout skin, fried (with soy oil), with salt187 kcal / 100 g
- Fried breaded chickenwhole, without skin, breaded (egg and breadcrumbs), fried (with soy oil), with salt284 kcal / 100 g
- Breaded chicken breast fillet(wheat flour, egg and breadcrumbs), deep fry, with salt284 kcal / 100 g
- Turkey meatwithout skin, deep-frozen, fried without fat, pan140 kcal / 100 g
- Turkey thighfried, with soy oil, with salt204 kcal / 100 g
- Breaded chicken breast(wheat flour, egg and breadcrumbs), raw, unsalted220 kcal / 100 g
Questions about Turkey breast
How many calories are in 100 g of Turkey breast?
100 g of Turkey breast has 220 kcal, with 24 g protein, 6.7 g carbohydrate and 11 g fat.
Source: tbca BRC0787F · per 100 g · carbohydrate per EU label, fibre excluded
