Know what’s on your plate
Sausage potatoes and vegetables
Calories & nutrition facts
excluding carrots, broccoli, and dark-green leafy, gravy
Nutrition facts
Per 100 g% DV- Calories 128 kcal —
- Protein 3.8 g 8%
- Carbohydrate 11 g 4%
- Fat 7.1 g 9%
- Saturated fat 1.7 g 9%
- Fibre 1.3 g 5%
- Sugars 1.1 g —
- Sodium 352 mg 15%
- Cholesterol 13 mg 4%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 7 µg 1%
- Vitamin C 4 mg 4%
- Vitamin D 0.2 µg 1%
- Vitamin E 0.67 mg 4%
- Vitamin K 7.2 µg 6%
- Thiamin (B1) 0.09 mg 8%
- Riboflavin (B2) 0.06 mg 5%
- Niacin (B3) 1.6 mg 10%
- Vitamin B6 0.17 mg 10%
- Folate (B9) 10 µg 3%
- Vitamin B12 0.13 µg 5%
- Choline 18.3 mg 3%
Minerals
- Calcium 12 mg 1%
- Iron 0.43 mg 2%
- Magnesium 16 mg 4%
- Phosphorus 53 mg 4%
- Potassium 237 mg 5%
- Zinc 0.55 mg 5%
- Copper 0.1 mg 11%
- Selenium 3.1 µg 6%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 128 | 3.8 g | 12 g | 7.1 g |
| 1 × 1 cup | 252 g | 323 | 9.5 g | 29 g | 18 g |
| 2 × 1 cup | 504 g | 645 | 19 g | 58 g | 36 g |
| ½ × 1 cup | 126 g | 161 | 4.8 g | 15 g | 9 g |
| 3 × 1 cup | 756 g | 968 | 29 g | 87 g | 54 g |
| 4 × 1 cup | 1008 g | 1290 | 38 g | 116 g | 72 g |
Similar foods
- Sausage and vegetablesexcluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce120 kcal / 100 g
- Sausage noodles and vegetablesexcluding carrots, broccoli, and dark-green leafy; tomato-based sauce131 kcal / 100 g
- Pork with potatoes and vegetablesincluding carrots, broccoli, and/or dark-green leafy, gravy126 kcal / 100 g
- Ham with potatoes and vegetablesexcluding carrots, broccoli, and dark-green leafy, no sauce126 kcal / 100 g
- Venison potatoes and vegetablesor deer, excluding carrots, broccoli, and dark-green leafy, gravy127 kcal / 100 g
- Chicken or turkey stuffing and vegetables excluding carrots broccoli and dark-green leafy; gravy128 kcal / 100 g
- Beef rice131 kcal / 100 g
- Beef potatoes and vegetablesexcluding carrots, broccoli, and dark-green leafy, gravy126 kcal / 100 g
- Chicken or turkey stuffing and vegetables including carrots broccoli and/or dark-green leafy; gravy131 kcal / 100 g
Questions about Sausage potatoes and vegetables
How many calories are in 100 g of Sausage potatoes and vegetables?
100 g of Sausage potatoes and vegetables has 128 kcal, with 3.8 g protein, 12 g carbohydrate and 7.1 g fat.
How many calories are in 1 × 1 cup (252 g) of Sausage potatoes and vegetables?
1 × 1 cup (252 g) of Sausage potatoes and vegetables has 323 kcal, with 9.5 g protein, 29 g carbohydrate and 18 g fat.
How many calories are in 2 × 1 cup (504 g) of Sausage potatoes and vegetables?
2 × 1 cup (504 g) of Sausage potatoes and vegetables has 645 kcal, with 19 g protein, 58 g carbohydrate and 36 g fat.
How many calories are in ½ × 1 cup (126 g) of Sausage potatoes and vegetables?
½ × 1 cup (126 g) of Sausage potatoes and vegetables has 161 kcal, with 4.8 g protein, 15 g carbohydrate and 9 g fat.
How many calories are in 3 × 1 cup (756 g) of Sausage potatoes and vegetables?
3 × 1 cup (756 g) of Sausage potatoes and vegetables has 968 kcal, with 29 g protein, 87 g carbohydrate and 54 g fat.
How many calories are in 4 × 1 cup (1008 g) of Sausage potatoes and vegetables?
4 × 1 cup (1008 g) of Sausage potatoes and vegetables has 1290 kcal, with 38 g protein, 116 g carbohydrate and 72 g fat.
Source: FNDDS (USDA) 27320130 · per 100 g · carbohydrate per EU label, fibre excluded
