Know what’s on your plate
Rib eye steak roast
Calories & nutrition facts
boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
Nutrition facts
Per 100 g% DV- Calories 156 kcal —
- Protein 22 g 44%
- Carbohydrate 0 g 0%
- Fat 7.5 g 10%
- Saturated fat 2.8 g 14%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 56 mg 2%
- Cholesterol 66 mg 22%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 2 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0.1 µg 1%
- Vitamin E 0.15 mg 1%
- Vitamin K 1.5 µg 1%
- Thiamin (B1) 0.12 mg 10%
- Riboflavin (B2) 0.27 mg 21%
- Niacin (B3) 5.6 mg 35%
- Pantothenic acid (B5) 0.53 mg 11%
- Vitamin B6 0.47 mg 27%
- Folate (B9) 4 µg 1%
- Vitamin B12 1.9 µg 78%
- Choline 48.7 mg 9%
Minerals
- Calcium 6 mg 0%
- Iron 1.9 mg 11%
- Magnesium 23 mg 5%
- Phosphorus 156 mg 12%
- Potassium 276 mg 6%
- Zinc 5.7 mg 52%
- Copper 0.08 mg 8%
- Manganese 0.08 mg 3%
- Selenium 27.3 µg 50%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 156 | 22 g | 0 g | 7.5 g |
| 1 × oz | 113 g | 176 | 25 g | 0 g | 8.5 g |
| 1 × steak | 361 g | 563 | 79 g | 0 g | 27 g |
| 1 × roast | 2155 g | 3362 | 474 g | 0 g | 163 g |
| 2 × oz | 226 g | 353 | 50 g | 0 g | 17 g |
| ½ × oz | 56.5 g | 88 | 12 g | 0 g | 4.3 g |
| 3 × oz | 339 g | 529 | 75 g | 0 g | 26 g |
| 4 × oz | 452 g | 705 | 99 g | 0 g | 34 g |
Similar foods
- Rib eye roastboneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted218 kcal / 100 g
- Rib eye steakboneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw154 kcal / 100 g
- Ribeye steak or roast lip-onaustralian, imported, grass-fed, rib, boneless, separable lean only, raw160 kcal / 100 g
- Beef ribeye petite roast/filetboneless, separable lean only, trimmed to 0" fat, all grades, raw133 kcal / 100 g
- Beef ribeye petite roastboneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted178 kcal / 100 g
- Eye of round roastboneless, separable lean and fat, trimmed to 0" fat, all grades, raw124 kcal / 100 g
- Scotch fillet beef steakboneless, no fat removed, raw179 kcal / 100 g
- Chuck cross rib roastchuck, boneless, lean and fat, 0mm (0) trim, raw151 kcal / 100 g
- Top loin steakboneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw143 kcal / 100 g
- Ribeye striploingrilled, without oil, unsalted268 kcal / 100 g
Questions about Rib eye steak roast
How many calories are in 100 g of Rib eye steak roast?
100 g of Rib eye steak roast has 156 kcal, with 22 g protein, 0 g carbohydrate and 7.5 g fat.
How many calories are in 1 × oz (113 g) of Rib eye steak roast?
1 × oz (113 g) of Rib eye steak roast has 176 kcal, with 25 g protein, 0 g carbohydrate and 8.5 g fat.
How many calories are in 1 × steak (361 g) of Rib eye steak roast?
1 × steak (361 g) of Rib eye steak roast has 563 kcal, with 79 g protein, 0 g carbohydrate and 27 g fat.
How many calories are in 1 × roast (2155 g) of Rib eye steak roast?
1 × roast (2155 g) of Rib eye steak roast has 3362 kcal, with 474 g protein, 0 g carbohydrate and 163 g fat.
How many calories are in 2 × oz (226 g) of Rib eye steak roast?
2 × oz (226 g) of Rib eye steak roast has 353 kcal, with 50 g protein, 0 g carbohydrate and 17 g fat.
How many calories are in ½ × oz (56.5 g) of Rib eye steak roast?
½ × oz (56.5 g) of Rib eye steak roast has 88 kcal, with 12 g protein, 0 g carbohydrate and 4.3 g fat.
How many calories are in 3 × oz (339 g) of Rib eye steak roast?
3 × oz (339 g) of Rib eye steak roast has 529 kcal, with 75 g protein, 0 g carbohydrate and 26 g fat.
How many calories are in 4 × oz (452 g) of Rib eye steak roast?
4 × oz (452 g) of Rib eye steak roast has 705 kcal, with 99 g protein, 0 g carbohydrate and 34 g fat.
Source: USDA FoodData Central 170839 · per 100 g · carbohydrate per EU label, fibre excluded
