Know what’s on your plate
Chuck cross rib roast
Calories & nutrition facts
chuck, boneless, lean and fat, 0mm (0) trim, raw
Protein21 g
Carbs0 g
Fat6.6 g
Nutrition facts
Per 100 g% DV- Calories 151 kcal —
- Protein 21 g 43%
- Carbohydrate 0 g 0%
- Fat 6.6 g 8%
- Saturated fat 2.7 g 13%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 64.4 mg 3%
- Cholesterol 51 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin E 0.13 mg 1%
- Vitamin K 0.6 µg 1%
- Thiamin (B1) 0.13 mg 11%
- Riboflavin (B2) 0.25 mg 19%
- Niacin (B3) 6.1 mg 38%
- Pantothenic acid (B5) 0.99 mg 20%
- Vitamin B6 0.28 mg 16%
- Folate (B9) 7 µg 2%
- Vitamin B12 2.6 µg 109%
Minerals
- Calcium 5.4 mg 0%
- Iron 2.1 mg 12%
- Magnesium 23.6 mg 6%
- Phosphorus 184 mg 15%
- Potassium 322 mg 7%
- Zinc 5.2 mg 48%
- Copper 0.09 mg 10%
- Selenium 30 µg 55%
Similar foods
- Chuck blade roastboneless, lean and fat, 3mm (1/8'') trim, raw191 kcal / 100 g
- Beef chuck eye roastboneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw180 kcal / 100 g
- Chuck clod roastchuck, separable lean only, trimmed to 1/4" fat, all grades, raw129 kcal / 100 g
- Arm pot roastchuck, separable lean and fat, trimmed to 1/8" fat, choice, raw249 kcal / 100 g
- Rib roastwith bone, lean and fat, 3mm (1/8 ) trim, raw263 kcal / 100 g
- Beef short ribschuck, boneless, lean and fat, 0mm trim, raw235 kcal / 100 g
- Rib eye roastboneless, lean and fat, 3mm (1/8) trim, raw239 kcal / 100 g
- Under blade pot roast or steakchuck, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw196 kcal / 100 g
- Shoulder pot roast or steakboneless, separable lean only, trimmed to 0" fat, all grades, raw123 kcal / 100 g
- Sirloin tip beef roasthip, boneless, lean and fat, 0mm (0) trim, raw128 kcal / 100 g
Questions about Chuck cross rib roast
How many calories are in 100 g of Chuck cross rib roast?
100 g of Chuck cross rib roast has 151 kcal, with 21 g protein, 0 g carbohydrate and 6.6 g fat.
Source: Canadian Nutrient File 5943 · per 100 g · carbohydrate per EU label, fibre excluded