Nutrition facts

Per 100 g% DV
  • Calories 56 kcal —
  • Protein 4 g 8%
  • Carbohydrate 5.5 g 2%
  • Fat 2 g 3%
  • Saturated fat 1.2 g 6%
  • Fibre 0 g 0%
  • Sugars 5.3 g —
  • Sodium 59 mg 3%
  • Cholesterol 8 mg 3%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 1.1 mg 1%
  • Vitamin D 1 µg 5%
  • Vitamin E 0.04 mg 0%
  • Vitamin K 0.1 µg 0%
  • Thiamin (B1) 0.04 mg 4%
  • Riboflavin (B2) 0.19 mg 15%
  • Niacin (B3) 0.1 mg 1%
  • Pantothenic acid (B5) 0.38 mg 8%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 0.43 µg 18%

Minerals

  • Calcium 143 mg 11%
  • Iron 0.06 mg 0%
  • Magnesium 16 mg 4%
  • Phosphorus 112 mg 9%
  • Potassium 182 mg 4%
  • Zinc 0.45 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0 mg 0%
  • Selenium 2.6 µg 5%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g564 g5.5 g2 g
1 × cup246 g1389.7 g13.5 g4.9 g
1 × quart984 g55138.9 g54 g19.5 g
2 × cup492 g27619.4 g27 g9.7 g
½ × cup123 g694.9 g6.8 g2.4 g
3 × cup738 g41329.2 g40.5 g14.6 g
4 × cup984 g55138.9 g54 g19.5 g

Questions about Reduced fat milk

How many calories are in 100 g of Reduced fat milk?

100 g of Reduced fat milk has 56 kcal, with 4 g protein, 5.5 g carbohydrate and 2 g fat.

How many calories are in 1 × cup (246 g) of Reduced fat milk?

1 × cup (246 g) of Reduced fat milk has 138 kcal, with 9.7 g protein, 13.5 g carbohydrate and 4.9 g fat.

How many calories are in 1 × quart (984 g) of Reduced fat milk?

1 × quart (984 g) of Reduced fat milk has 551 kcal, with 38.9 g protein, 54 g carbohydrate and 19.5 g fat.

How many calories are in 2 × cup (492 g) of Reduced fat milk?

2 × cup (492 g) of Reduced fat milk has 276 kcal, with 19.4 g protein, 27 g carbohydrate and 9.7 g fat.

How many calories are in ½ × cup (123 g) of Reduced fat milk?

½ × cup (123 g) of Reduced fat milk has 69 kcal, with 4.9 g protein, 6.8 g carbohydrate and 2.4 g fat.

How many calories are in 3 × cup (738 g) of Reduced fat milk?

3 × cup (738 g) of Reduced fat milk has 413 kcal, with 29.2 g protein, 40.5 g carbohydrate and 14.6 g fat.

How many calories are in 4 × cup (984 g) of Reduced fat milk?

4 × cup (984 g) of Reduced fat milk has 551 kcal, with 38.9 g protein, 54 g carbohydrate and 19.5 g fat.

Source: USDA FoodData Central 170871 · per 100 g · carbohydrate per EU label, fibre excluded