Nutrition facts

Per 100 g% DV
  • Calories 50 kcal —
  • Protein 3.3 g 7%
  • Carbohydrate 4.8 g 2%
  • Fat 2 g 3%
  • Saturated fat 1.3 g 6%
  • Fibre 0 g 0%
  • Sugars 5.1 g —
  • Sodium 47 mg 2%
  • Cholesterol 8 mg 3%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 55 µg 6%
  • Vitamin C 0.2 mg 0%
  • Vitamin D 1.2 µg 6%
  • Vitamin E 0.03 mg 0%
  • Vitamin K 0.2 µg 0%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.18 mg 14%
  • Niacin (B3) 0.09 mg 1%
  • Pantothenic acid (B5) 0.36 mg 7%
  • Vitamin B6 0.04 mg 2%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 0.53 µg 22%
  • Choline 16.4 mg 3%

Minerals

  • Calcium 120 mg 9%
  • Iron 0.02 mg 0%
  • Magnesium 11 mg 3%
  • Phosphorus 92 mg 7%
  • Potassium 140 mg 3%
  • Zinc 0.48 mg 4%
  • Copper 0.01 mg 1%
  • Manganese 0.01 mg 1%
  • Selenium 2.5 µg 5%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g503.3 g4.8 g2 g
1 × cup244 g1228.1 g11.7 g4.8 g
1 × fl oz30.5 g151 g1.5 g0.6 g
1 × quart976 g48832.2 g46.8 g19.3 g
2 × cup488 g24416.1 g23.4 g9.7 g
½ × cup122 g614 g5.9 g2.4 g
3 × cup732 g36624.2 g35.1 g14.5 g
4 × cup976 g48832.2 g46.8 g19.3 g

Questions about Reduced fat milk

How many calories are in 100 g of Reduced fat milk?

100 g of Reduced fat milk has 50 kcal, with 3.3 g protein, 4.8 g carbohydrate and 2 g fat.

How many calories are in 1 × cup (244 g) of Reduced fat milk?

1 × cup (244 g) of Reduced fat milk has 122 kcal, with 8.1 g protein, 11.7 g carbohydrate and 4.8 g fat.

How many calories are in 1 × fl oz (30.5 g) of Reduced fat milk?

1 × fl oz (30.5 g) of Reduced fat milk has 15 kcal, with 1 g protein, 1.5 g carbohydrate and 0.6 g fat.

How many calories are in 1 × quart (976 g) of Reduced fat milk?

1 × quart (976 g) of Reduced fat milk has 488 kcal, with 32.2 g protein, 46.8 g carbohydrate and 19.3 g fat.

How many calories are in 2 × cup (488 g) of Reduced fat milk?

2 × cup (488 g) of Reduced fat milk has 244 kcal, with 16.1 g protein, 23.4 g carbohydrate and 9.7 g fat.

How many calories are in ½ × cup (122 g) of Reduced fat milk?

½ × cup (122 g) of Reduced fat milk has 61 kcal, with 4 g protein, 5.9 g carbohydrate and 2.4 g fat.

How many calories are in 3 × cup (732 g) of Reduced fat milk?

3 × cup (732 g) of Reduced fat milk has 366 kcal, with 24.2 g protein, 35.1 g carbohydrate and 14.5 g fat.

How many calories are in 4 × cup (976 g) of Reduced fat milk?

4 × cup (976 g) of Reduced fat milk has 488 kcal, with 32.2 g protein, 46.8 g carbohydrate and 19.3 g fat.

Source: USDA FoodData Central 171267 · per 100 g · carbohydrate per EU label, fibre excluded