Know what’s on your plate
Quail meat
Calories & nutrition facts
with skin, raw
Protein19 g
Carbs0 g
Fat11 g
Nutrition facts
Per 100 g% DV- Calories 173 kcal —
- Protein 19 g 37%
- Carbohydrate 0 g 0%
- Fat 11 g 14%
- Fibre 0 g 0%
Similar foods
- Quailcooked, total edible227 kcal / 100 g
- Quail breastmeat only, raw123 kcal / 100 g
- Japanese quail194 kcal / 100 g
- Whole quail eggraw151 kcal / 100 g
- Squab meat and skinpigeon, raw294 kcal / 100 g
- Squab meatpigeon, only, raw142 kcal / 100 g
- Duck meatskinless, raw130 kcal / 100 g
- Pheasant meatwith skin, raw154 kcal / 100 g
- Pigeonwith skin, raw169 kcal / 100 g
Questions about Quail meat
How many calories are in 100 g of Quail meat?
100 g of Quail meat has 173 kcal, with 19 g protein, 0 g carbohydrate and 11 g fat.
Source: tbca BRC1122F · per 100 g · carbohydrate per EU label, fibre excluded