Know what’s on your plate
Pork gravy
Calories & nutrition facts
pork ribs, no added fat
185
calorieskcal per 100 g
Protein8.1 g
Carbs2.4 g
Fat16 g
Nutrition facts
Per 100 g% DV- Calories 185 kcal —
- Protein 8.1 g 16%
- Carbohydrate 2.4 g 1%
- Fat 16 g 21%
- Saturated fat 5.5 g 27%
- Fibre 0.2 g 1%
- Sugars 0.4 g —
- Sodium 318 mg 14%
- Cholesterol 28.2 mg 9%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 10 µg 1%
- Vitamin C 0.54 mg 1%
- Vitamin D 0.26 µg 1%
- Vitamin E 0.29 mg 2%
- Vitamin K 1.7 µg 1%
- Thiamin (B1) 0.14 mg 12%
- Riboflavin (B2) 0.07 mg 5%
- Niacin (B3) 3.3 mg 21%
- Vitamin B6 0.17 mg 10%
- Folate (B9) 1.7 µg 0%
- Vitamin B12 0.22 µg 9%
Minerals
- Calcium 10.7 mg 1%
- Iron 0.38 mg 2%
- Magnesium 8.1 mg 2%
- Phosphorus 63.9 mg 5%
- Potassium 121 mg 3%
- Zinc 0.94 mg 9%
- Copper 0.05 mg 5%
- Manganese 0.04 mg 2%
- Selenium 8 µg 14%
- Iodine 20.4 µg 14%
Similar foods
- Pork mince gravyno added fat128 kcal / 100 g
- Ham gravy87 kcal / 100 g
- Pork and beef mince gravyno added fat155 kcal / 100 g
- Gravyunspecified type, dry344 kcal / 100 g
- Brown gravyno added fat27 kcal / 100 g
- Ham or porkwith gravy160 kcal / 100 g
- Steak mince gravylean, no added fat84 kcal / 100 g
- Beef gravy104 kcal / 100 g
- Liver gravyminced101 kcal / 100 g
- Beef mince gravyno added fat134 kcal / 100 g
Questions about Pork gravy
How many calories are in 100 g of Pork gravy?
100 g of Pork gravy has 185 kcal, with 8.1 g protein, 2.4 g carbohydrate and 16 g fat.
Source: Fineli (Finland) 7009 · per 100 g · carbohydrate per EU label, fibre excluded
