Bacon cured, cooked, broiled, pan-fried, roasted, reduced sodium

Pork USDA 167712
541
kcal per 100 g
Protein37 g
Carbs1.4 g
Fat41.8 g
Fibre0 g
Sugars0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g54137 g1.4 g41.8 g
1 × oz85 g46031.5 g1.2 g35.5 g
1 × slice cooked8 g433 g0.1 g3.3 g
2 × oz170 g92063 g2.4 g71 g
½ × oz42.5 g23015.7 g0.6 g17.8 g
3 × oz255 g138094.5 g3.6 g106.5 g
4 × oz340 g1839125.9 g4.9 g142.1 g

Questions about Bacon

How many calories are in 100 g of Bacon?

100 g of Bacon has 541 kcal, with 37 g protein, 1.4 g carbohydrate and 41.8 g fat.

How many calories are in 1 × oz (85 g) of Bacon?

1 × oz (85 g) of Bacon has 460 kcal, with 31.5 g protein, 1.2 g carbohydrate and 35.5 g fat.

How many calories are in 1 × slice cooked (8 g) of Bacon?

1 × slice cooked (8 g) of Bacon has 43 kcal, with 3 g protein, 0.1 g carbohydrate and 3.3 g fat.

How many calories are in 2 × oz (170 g) of Bacon?

2 × oz (170 g) of Bacon has 920 kcal, with 63 g protein, 2.4 g carbohydrate and 71 g fat.

How many calories are in ½ × oz (42.5 g) of Bacon?

½ × oz (42.5 g) of Bacon has 230 kcal, with 15.7 g protein, 0.6 g carbohydrate and 17.8 g fat.

How many calories are in 3 × oz (255 g) of Bacon?

3 × oz (255 g) of Bacon has 1380 kcal, with 94.5 g protein, 3.6 g carbohydrate and 106.5 g fat.

How many calories are in 4 × oz (340 g) of Bacon?

4 × oz (340 g) of Bacon has 1839 kcal, with 125.9 g protein, 4.9 g carbohydrate and 142.1 g fat.

Source: USDA FoodData Central 167712 · per 100 g · carbohydrate per EU label, fibre excluded

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