Know what’s on your plate

Pork composite cuts leg loin and shoulder

Calories & nutrition facts

lean, cooked

187
calorieskcal per 100 g
Protein31 g
Carbs0 g
Fat6.3 g
Log this food in Calori

Nutrition facts

Per 100 g% DV
  • Calories 187 kcal —
  • Protein 31 g 61%
  • Carbohydrate 0 g 0%
  • Fat 6.3 g 8%
  • Saturated fat 2.4 g 12%
  • Fibre 0 g 0%
  • Sugars 0 g —
  • Sodium 69.3 mg 3%
  • Cholesterol 78.9 mg 26%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 3 µg 0%
  • Vitamin C 0.79 mg 1%
  • Vitamin D 0.3 µg 1%
  • Vitamin E 0.16 mg 1%
  • Thiamin (B1) 1 mg 84%
  • Riboflavin (B2) 0.31 mg 24%
  • Niacin (B3) 10.2 mg 64%
  • Pantothenic acid (B5) 1.5 mg 29%
  • Vitamin B6 0.45 mg 26%
  • Folate (B9) 7.9 µg 2%
  • Vitamin B12 0.89 µg 37%

Minerals

  • Calcium 6.3 mg 0%
  • Iron 1.1 mg 6%
  • Magnesium 28.4 mg 7%
  • Phosphorus 245 mg 20%
  • Potassium 375 mg 8%
  • Zinc 3.4 mg 31%
  • Copper 0.19 mg 21%
  • Manganese 0.01 mg 0%

Questions about Pork composite cuts leg loin and shoulder

How many calories are in 100 g of Pork composite cuts leg loin and shoulder?

100 g of Pork composite cuts leg loin and shoulder has 187 kcal, with 31 g protein, 0 g carbohydrate and 6.3 g fat.

Source: Canadian Nutrient File 6945 · per 100 g · carbohydrate per EU label, fibre excluded

Calori
View nutrition facts in Calori
Free download
Install