Know what’s on your plate
Meat and vegetable dumpling
Calories & nutrition facts
savoury, purchased frozen, cooked
235
calorieskcal per 100 g
Protein11 g
Carbs22 g
Fat11 g
Nutrition facts
Per 100 g% DV- Calories 235 kcal —
- Protein 11 g 22%
- Carbohydrate 22 g 8%
- Fat 11 g 14%
- Saturated fat 2 g 10%
- Fibre 1 g 4%
- Sugars 1.2 g —
Similar foods
- Vegetable dumplingsavoury, steamed, boiled or microwaved138 kcal / 100 g
- Meat dumplingsavoury, steamed, boiled or microwaved172 kcal / 100 g
- Prawn dumplingsavoury, purchased frozen, cooked184 kcal / 100 g
- Beef dumplings and vegetablesincluding carrots, broccoli, and/or dark-green leafy, gravy127 kcal / 100 g
- Potato- or cheese-filled dumplingfrozen195 kcal / 100 g
- Seafood dumplingsavoury, steamed, boiled or microwaved154 kcal / 100 g
- Dumplingsfrozen210 kcal / 100 g
- Pork and vegetable potsticker or wontonfrozen, unprepared136 kcal / 100 g
Questions about Meat and vegetable dumpling
How many calories are in 100 g of Meat and vegetable dumpling?
100 g of Meat and vegetable dumpling has 235 kcal, with 11 g protein, 22 g carbohydrate and 11 g fat.
Source: ausnut F010532 · per 100 g · carbohydrate per EU label, fibre excluded