Nutrition facts

Per 100 g% DV
  • Calories 158 kcal
  • Protein 23.4 g 47%
  • Carbohydrate 0 g 0%
  • Fat 6.5 g 8%
  • Saturated fat 1.8 g 9%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 67 mg 3%
  • Cholesterol 74 mg 25%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 28 µg 3%
  • Vitamin C 1.3 mg 1%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.1 mg 8%
  • Niacin (B3) 7.7 mg 48%
  • Pantothenic acid (B5) 0.88 mg 18%
  • Vitamin B6 0.38 mg 22%
  • Folate (B9) 5 µg 1%
  • Vitamin B12 0.34 µg 14%

Minerals

  • Calcium 11 mg 1%
  • Iron 0.84 mg 5%
  • Magnesium 22 mg 5%
  • Phosphorus 153 mg 12%
  • Potassium 193 mg 4%
  • Zinc 1.1 mg 10%
  • Copper 0.04 mg 5%
  • Manganese 0.02 mg 1%
  • Selenium 16.3 µg 30%

Questions about Guinea meat and skin

How many calories are in 100 g of Guinea meat and skin?

100 g of Guinea meat and skin has 158 kcal, with 23.4 g protein, 0 g carbohydrate and 6.5 g fat.

Source: Canadian Nutrient File 674 · per 100 g · carbohydrate per EU label, fibre excluded

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