Nutrition facts

Per 100 g% DV
  • Calories 234 kcal —
  • Protein 7.7 g 15%
  • Carbohydrate 17 g 6%
  • Fat 15 g 19%
  • Saturated fat 7.3 g 37%
  • Fibre 0.9 g 3%
  • Sugars 1.1 g —

Questions about Egg pasta with Roquefort sauce

How many calories are in 100 g of Egg pasta with Roquefort sauce?

100 g of Egg pasta with Roquefort sauce has 234 kcal, with 7.7 g protein, 17 g carbohydrate and 15 g fat.

Source: BLS (Germany) X740612 · per 100 g · carbohydrate per EU label, fibre excluded

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