Know what’s on your plate
Cream
Calories & nutrition facts
pasteurized, 33% fat
Protein2 g
Carbs2.9 g
Fat33 g
Nutrition facts
Per 100 g% DV- Calories 317 kcal —
- Protein 2 g 4%
- Carbohydrate 2.9 g 1%
- Fat 33 g 42%
- Saturated fat 19 g 93%
- Fibre 0 g 0%
- Sugars 2.9 g —
Similar foods
- Whipped creamaerosol, UHT305 kcal / 100 g
- Half and half creamfluid, half and half131 kcal / 100 g
- Heavy whipping creamfluid, heavy whipping340 kcal / 100 g
- Whipping cream32% M.F.292 kcal / 100 g
- Light cream5% M.F.72 kcal / 100 g
- Crème fraîchefull fat378 kcal / 100 g
- Single creamfresh193 kcal / 100 g
- Sour creamreduced fat181 kcal / 100 g
- Coffee creampasteurized, 15% fat153 kcal / 100 g
- Dairy creamnot further defined350 kcal / 100 g
Questions about Cream
How many calories are in 100 g of Cream?
100 g of Cream has 317 kcal, with 2 g protein, 2.9 g carbohydrate and 33 g fat.
Source: portfir 65 · per 100 g · carbohydrate per EU label, fibre excluded