Nutrition facts
Per 100 g% DV- Protein 6.1 g 12%
- Carbohydrate 45.7 g 17%
- Fat 23.7 g 30%
- Saturated fat 4 g 20%
- Fibre 17.4 g 62%
- Sugars 14.7 g —
Source: BEDCA (Spain) 491 · per 100 g · carbohydrate per EU label, fibre excluded
Source: BEDCA (Spain) 491 · per 100 g · carbohydrate per EU label, fibre excluded