Know what’s on your plate
Beef chuck
Calories & nutrition facts
without fat, cooked, with tomato sauce (sugo sauce), with salt
159
calorieskcal per 100 g
Protein20 g
Carbs1.5 g
Fat8 g
Nutrition facts
Per 100 g% DV- Calories 159 kcal —
- Protein 20 g 40%
- Carbohydrate 1.5 g 1%
- Fat 8 g 10%
- Fibre 0.9 g 3%
Similar foods
- Ground beef chuckraw129 kcal / 100 g
- Top blade beef chuckseparable lean only, trimmed to 0" fat, all grades, cooked, broiled203 kcal / 100 g
- Beef chuck with potatomeat, with parsley, soy oil, onion and garlic, with salt162 kcal / 100 g
- Beef chuck eye steakboneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled277 kcal / 100 g
- Beef chuck eye roastboneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted190 kcal / 100 g
- Beef shoulderwithout fat, cooked, with tomato sauce, tomato, with oil, onion and garlic, unsalted164 kcal / 100 g
- Beef round upperwithout fat, cooked, with tomato sauce sugo sauce, with salt158 kcal / 100 g
- Chuck beefbraised or boiled251 kcal / 100 g
- Chuck blade roastboneless, lean, cooked, braised254 kcal / 100 g
- Hindquarter beefwithout fat, cooked, with tomato sauce (tomato, with oil, onion and garlic), with salt176 kcal / 100 g
Questions about Beef chuck
How many calories are in 100 g of Beef chuck?
100 g of Beef chuck has 159 kcal, with 20 g protein, 1.5 g carbohydrate and 8 g fat.
Source: tbca BRC0308F · per 100 g · carbohydrate per EU label, fibre excluded
