Know what’s on your plate
Beef chuck
Calories & nutrition facts
without fat, cooked, with potato, unsalted
166
calorieskcal per 100 g
Protein18 g
Carbs4.3 g
Fat8.3 g
Nutrition facts
Per 100 g% DV- Calories 166 kcal —
- Protein 18 g 37%
- Carbohydrate 4.3 g 2%
- Fat 8.3 g 11%
- Fibre 0.6 g 2%
Similar foods
- Ground beef chuckraw129 kcal / 100 g
- Beef chuck with potatomeat, with parsley, soy oil, onion and garlic, with salt162 kcal / 100 g
- Top blade beef chuckseparable lean only, trimmed to 0" fat, choice, cooked, broiled217 kcal / 100 g
- Beef chuck eye steakboneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled277 kcal / 100 g
- Beef chuck eye roastboneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted190 kcal / 100 g
- Beef shoulderwithout fat, cooked, without oil, unsalted184 kcal / 100 g
- Chuck beefbraised or boiled251 kcal / 100 g
- Chuck blade roastboneless, lean, cooked, braised254 kcal / 100 g
- Braised beef shoulderfor roasting, shoulder, braised without fat163 kcal / 100 g
- Shoulder pot roastboneless, separable lean only, trimmed to 0" fat, choice, cooked, braised200 kcal / 100 g
Questions about Beef chuck
How many calories are in 100 g of Beef chuck?
100 g of Beef chuck has 166 kcal, with 18 g protein, 4.3 g carbohydrate and 8.3 g fat.
Source: tbca BRC0310F · per 100 g · carbohydrate per EU label, fibre excluded
