Baked beans canned in tomato sauce, with pork sausages
DB
CoFID 13-579
98
kcal per 100 g
Protein6 g
Carbs11 g
Fat4.5 g
Fibre3.3 g
Sugars4 g
Nutrition facts
Per 100 g% DV- Calories 98 kcal —
- Protein 6 g 12%
- Carbohydrate 11 g 4%
- Fat 4.5 g 6%
- Fibre 3.3 g 12%
- Sugars 4 g —
- Sodium 260 mg 11%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 9 µg 1%
- Thiamin (B1) 0.08 mg 7%
- Riboflavin (B2) 0.07 mg 5%
- Niacin (B3) 0.1 mg 1%
- Vitamin B6 0.12 mg 7%
- Folate (B9) 16 µg 4%
Minerals
- Calcium 39 mg 3%
- Iron 1.5 mg 8%
- Magnesium 27 mg 6%
- Phosphorus 93 mg 7%
- Potassium 250 mg 5%
- Zinc 0.6 mg 5%
- Copper 0.02 mg 2%
- Manganese 0.3 mg 13%
Questions about Baked beans
How many calories are in 100 g of Baked beans?
100 g of Baked beans has 98 kcal, with 6 g protein, 11 g carbohydrate and 4.5 g fat.
Source: CoFID (UK) 13-579 · per 100 g · carbohydrate per EU label, fibre excluded
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