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Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce
Calories et valeurs nutritionnelles
Valeurs nutritionnelles
Pour 100 g% VQ- Calories 127 kcal —
- Protéines 5,3 g 11%
- Glucides 9,7 g 4%
- Lipides 7,1 g 9%
- Acides gras saturés 1,4 g 7%
- Fibres 1,4 g 5%
- Sucres 1,3 g —
- Sodium 307 mg 13%
- Cholestérol 12 mg 4%
Vitamines et minéraux
Pour 100 g% VQVitamines
- Vitamine A 77 µg 9%
- Vitamine C 6,4 mg 7%
- Vitamine D 0,1 µg 1%
- Vitamine E 1,2 mg 8%
- Vitamine K 18,4 µg 15%
- Thiamine (B1) 0,06 mg 5%
- Riboflavine (B2) 0,05 mg 4%
- Niacine (B3) 1,3 mg 8%
- Vitamine B6 0,18 mg 11%
- Folates (B9) 11 µg 3%
- Vitamine B12 0,25 µg 10%
- Choline 25,2 mg 5%
Minéraux
- Calcium 23 mg 2%
- Fer 0,57 mg 3%
- Magnésium 14 mg 3%
- Phosphore 60 mg 5%
- Potassium 217 mg 5%
- Zinc 0,85 mg 8%
- Cuivre 0,09 mg 10%
- Sélénium 4,9 µg 9%
Calories par portion
| Portion | Poids | Calories | Protéines | Glucides | Lipides |
|---|---|---|---|---|---|
| 100 g | 100 g | 127 | 5,3 g | 9,7 g | 7,1 g |
| 1 portion | 252 g | 320 | 13 g | 25 g | 18 g |
| 2 portions | 504 g | 640 | 27 g | 49 g | 36 g |
| ½ portion | 126 g | 160 | 6,7 g | 12 g | 8,9 g |
| 3 portions | 756 g | 960 | 40 g | 74 g | 53 g |
| 4 portions | 1008 g | 1280 | 53 g | 98 g | 71 g |
| 50 g | 50 g | 64 | 2,6 g | 4,9 g | 3,5 g |
| 150 g | 150 g | 191 | 7,9 g | 15 g | 11 g |
| 200 g | 200 g | 254 | 11 g | 20 g | 14 g |
| 250 g | 250 g | 318 | 13 g | 24 g | 18 g |
Questions sur : Beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce
Combien de calories dans 100 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
100 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 127 kcal, 5,3 g de protéines, 9,7 g de glucides et 7,1 g de lipides.
Combien de calories dans 1 portion (252 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
1 portion (252 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 320 kcal, 13 g de protéines, 25 g de glucides et 18 g de lipides.
Combien de calories dans 2 portions (504 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
2 portions (504 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 640 kcal, 27 g de protéines, 49 g de glucides et 36 g de lipides.
Combien de calories dans ½ portion (126 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
½ portion (126 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 160 kcal, 6,7 g de protéines, 12 g de glucides et 8,9 g de lipides.
Combien de calories dans 3 portions (756 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
3 portions (756 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 960 kcal, 40 g de protéines, 74 g de glucides et 53 g de lipides.
Combien de calories dans 4 portions (1008 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
4 portions (1008 g) de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 1280 kcal, 53 g de protéines, 98 g de glucides et 71 g de lipides.
Combien de calories dans 50 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
50 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 64 kcal, 2,6 g de protéines, 4,9 g de glucides et 3,5 g de lipides.
Combien de calories dans 150 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce ?
150 g de beef, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; cream sauce, white sauce, or mushroom sauce : 191 kcal, 7,9 g de protéines, 15 g de glucides et 11 g de lipides.
Source : FNDDS (USDA) 27311610 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues