Perkins · Main dishes · January 2018 menu

Monterey Shrimp Pasta

A serving of Perkins Monterey Shrimp Pasta (537 g) has 1,040 kcal, 29 g protein, 65 g carbs and 68 g fat.

Nutrition facts

Nutrient	Per serving (537 g)
Energy	1,040 kcal
Protein	29 g
Carbs	65 g
of which sugars	5 g
Fibre	5 g
Fat	68 g
of which saturated	41 g
Sodium	1,670 mg
Protein per 100 kcal	2.8 g

More main dishes from Perkins

• Mushroom & Swiss Omelette 950 kcal · 495 g
• Oatmeal 330 kcal · 382 g
• Oven Roasted Vegetable Frittata Breakfast 580 kcal · 493 g
• Pancake Dippers 660 kcal · 260 g
• Spinach & Mushroom Scramble 570 kcal · 520 g
• Steak & Peppers Dinner 630 kcal · 619 g
• Strawberry & Cream Cheese Crispers 310 kcal · 101 g
• The Big Country Smasher 1,110 kcal · 527 g

Figures are the ones Perkins published for the United States menu in January 2018, from MenuStat 2018 annual data (NYC Department of Health and Mental Hygiene). Carbs exclude fibre, which is listed separately. Menus, recipes and portion sizes change, so check the restaurant’s current menu. Calori is not affiliated with Perkins; names belong to their owners.

Source row: MenuStat item 132254.