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Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
Kalorien und Nährwerte
Nährwerte
Pro 100 g% TW- Kalorien 115 kcal —
- Eiweiß 7.3 g 15%
- Kohlenhydrate 3.5 g 1%
- Fett 7.7 g 10%
- Gesättigte Fettsäuren 1.4 g 7%
- Ballaststoffe 1.2 g 4%
- Zucker 1.6 g —
- Natrium 235 mg 10%
- Cholesterin 13 mg 4%
Vitamine und Mineralstoffe
Pro 100 g% TWVitamine
- Vitamin A 131 µg 15%
- Vitamin C 14.3 mg 16%
- Vitamin D 0 µg 0%
- Vitamin E 1.3 mg 9%
- Vitamin K 33.7 µg 28%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.07 mg 5%
- Niacin (B3) 1.3 mg 8%
- Vitamin B6 0.17 mg 10%
- Folat (B9) 27 µg 7%
- Vitamin B12 0.26 µg 11%
- Cholin 29.7 mg 5%
Mineralstoffe
- Calcium 48 mg 4%
- Eisen 0.97 mg 5%
- Magnesium 19 mg 5%
- Phosphor 78 mg 6%
- Kalium 207 mg 4%
- Zink 1.1 mg 10%
- Kupfer 0.08 mg 8%
- Selen 7.3 µg 13%
Kalorien pro Portion
| Portion | Gewicht | Kalorien | Protein | Kohlenh. | Fett |
|---|---|---|---|---|---|
| 100 g | 100 g | 115 | 7.3 g | 3.6 g | 7.7 g |
| 1 Portion | 217 g | 250 | 15.8 g | 7.7 g | 16.7 g |
| 2 Portionen | 434 g | 499 | 31.7 g | 15.4 g | 33.3 g |
| ½ Portion | 108.5 g | 125 | 7.9 g | 3.9 g | 8.3 g |
| 3 Portionen | 651 g | 749 | 47.5 g | 23.1 g | 50 g |
| 4 Portionen | 868 g | 998 | 63.4 g | 30.8 g | 66.7 g |
| 50 g | 50 g | 58 | 3.7 g | 1.8 g | 3.8 g |
| 150 g | 150 g | 173 | 11 g | 5.3 g | 11.5 g |
| 200 g | 200 g | 230 | 14.6 g | 7.1 g | 15.4 g |
| 250 g | 250 g | 288 | 18.3 g | 8.9 g | 19.2 g |
Fragen zu Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
Wie viele Kalorien haben 100 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
100 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 115 kcal, 7.3 g Eiweiß, 3.6 g Kohlenhydrate und 7.7 g Fett.
Wie viele Kalorien haben 1 Portion (217 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
1 Portion (217 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 250 kcal, 15.8 g Eiweiß, 7.7 g Kohlenhydrate und 16.7 g Fett.
Wie viele Kalorien haben 2 Portionen (434 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
2 Portionen (434 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 499 kcal, 31.7 g Eiweiß, 15.4 g Kohlenhydrate und 33.3 g Fett.
Wie viele Kalorien haben ½ Portion (108.5 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
½ Portion (108.5 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 125 kcal, 7.9 g Eiweiß, 3.9 g Kohlenhydrate und 8.3 g Fett.
Wie viele Kalorien haben 3 Portionen (651 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
3 Portionen (651 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 749 kcal, 47.5 g Eiweiß, 23.1 g Kohlenhydrate und 50 g Fett.
Wie viele Kalorien haben 4 Portionen (868 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
4 Portionen (868 g) Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 998 kcal, 63.4 g Eiweiß, 30.8 g Kohlenhydrate und 66.7 g Fett.
Wie viele Kalorien haben 50 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
50 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 58 kcal, 3.7 g Eiweiß, 1.8 g Kohlenhydrate und 3.8 g Fett.
Wie viele Kalorien haben 150 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce?
150 g Beef, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce: 173 kcal, 11 g Eiweiß, 5.3 g Kohlenhydrate und 11.5 g Fett.
Quelle: FNDDS (USDA) 27415120 · pro 100 g · Kohlenhydrate nach EU-Kennzeichnung, ohne Ballaststoffe