Know what’s on your plate

Vegetable soup

Calories & nutrition facts

with meat

44
calorieskcal per 100 g
Protein3.4 g
Carbs3.2 g
Fat1.6 g
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Nutrition facts

Per 100 g% DV
  • Calories 44 kcal —
  • Protein 3.4 g 7%
  • Carbohydrate 3.2 g 1%
  • Fat 1.6 g 2%
  • Saturated fat 0.5 g 2%
  • Fibre 0.8 g 3%
  • Sugars 1.1 g —
  • Sodium 249 mg 11%
  • Cholesterol 11 mg 4%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 33 µg 4%
  • Vitamin C 6.8 mg 8%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.21 mg 1%
  • Vitamin K 13.5 µg 11%
  • Thiamin (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.04 mg 3%
  • Niacin (B3) 0.98 mg 6%
  • Vitamin B6 0.11 mg 6%
  • Folate (B9) 11 µg 3%
  • Vitamin B12 0.14 µg 6%
  • Choline 13.4 mg 2%

Minerals

  • Calcium 12 mg 1%
  • Iron 0.31 mg 2%
  • Magnesium 11 mg 3%
  • Phosphorus 39 mg 3%
  • Potassium 152 mg 3%
  • Zinc 0.51 mg 5%
  • Copper 0.04 mg 4%
  • Selenium 2.7 µg 5%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g443.4 g3.2 g1.6 g
1 × 1 cup245 g1088.2 g7.9 g3.9 g
1 × 1 can525 g23118 g17 g8.4 g
1 × 1 individual container440 g19415 g14 g7 g
2 × 1 cup490 g21617 g16 g7.8 g
½ × 1 cup122.5 g544.1 g4 g2 g
3 × 1 cup735 g32325 g24 g12 g
4 × 1 cup980 g43133 g32 g16 g

Questions about Vegetable soup

How many calories are in 100 g of Vegetable soup?

100 g of Vegetable soup has 44 kcal, with 3.4 g protein, 3.2 g carbohydrate and 1.6 g fat.

How many calories are in 1 × 1 cup (245 g) of Vegetable soup?

1 × 1 cup (245 g) of Vegetable soup has 108 kcal, with 8.2 g protein, 7.9 g carbohydrate and 3.9 g fat.

How many calories are in 1 × 1 can (525 g) of Vegetable soup?

1 × 1 can (525 g) of Vegetable soup has 231 kcal, with 18 g protein, 17 g carbohydrate and 8.4 g fat.

How many calories are in 1 × 1 individual container (440 g) of Vegetable soup?

1 × 1 individual container (440 g) of Vegetable soup has 194 kcal, with 15 g protein, 14 g carbohydrate and 7 g fat.

How many calories are in 2 × 1 cup (490 g) of Vegetable soup?

2 × 1 cup (490 g) of Vegetable soup has 216 kcal, with 17 g protein, 16 g carbohydrate and 7.8 g fat.

How many calories are in ½ × 1 cup (122.5 g) of Vegetable soup?

½ × 1 cup (122.5 g) of Vegetable soup has 54 kcal, with 4.1 g protein, 4 g carbohydrate and 2 g fat.

How many calories are in 3 × 1 cup (735 g) of Vegetable soup?

3 × 1 cup (735 g) of Vegetable soup has 323 kcal, with 25 g protein, 24 g carbohydrate and 12 g fat.

How many calories are in 4 × 1 cup (980 g) of Vegetable soup?

4 × 1 cup (980 g) of Vegetable soup has 431 kcal, with 33 g protein, 32 g carbohydrate and 16 g fat.

Source: FNDDS (USDA) 75656060 · per 100 g · carbohydrate per EU label, fibre excluded

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