Know what’s on your plate
Rabbit
Calories & nutrition facts
stewed with margarine
Protein27 g
Carbs0.9 g
Fat9.5 g
Nutrition facts
Per 100 g% DV- Calories 205 kcal —
- Protein 27 g 53%
- Carbohydrate 0.9 g 0%
- Fat 9.5 g 12%
- Saturated fat 3.8 g 19%
- Fibre 0.3 g 1%
- Sugars 0.7 g —
Similar foods
- Wild rabbitcooked, stewed173 kcal / 100 g
- Whole rabbitstewed195 kcal / 100 g
- Rabbit meatbraised197 kcal / 100 g
- Domestic rabbit meatdeep-frozen, braised without fat177 kcal / 100 g
- Rabbit casserolehomemade97 kcal / 100 g
- Partridgestewed, with margarine212 kcal / 100 g
- Duckwithout skin, stewed with margarine232 kcal / 100 g
- Beeflean, stewed with margarine220 kcal / 100 g
- Spaghettistewed with carrot and margarine115 kcal / 100 g
- Whole chickenwith skin, stewed with margarine221 kcal / 100 g
Questions about Rabbit
How many calories are in 100 g of Rabbit?
100 g of Rabbit has 205 kcal, with 27 g protein, 0.9 g carbohydrate and 9.5 g fat.
Source: portfir 275 · per 100 g · carbohydrate per EU label, fibre excluded