Know what’s on your plate
Lamb fat
Calories & nutrition facts
raw, average, extra trimmed
721
calorieskcal per 100 g
Protein6.5 g
Carbs0 g
Fat77 g
Nutrition facts
Per 100 g% DV- Calories 721 kcal —
- Protein 6.5 g 13%
- Carbohydrate 0 g 0%
- Fat 77 g 99%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- New Zealand lamb fatnew zealand, composite cuts, raw640 kcal / 100 g
- Lamb separable fatall cuts, raw553 kcal / 100 g
- Lambaverage, raw, lean and fat187 kcal / 100 g
- Sheep breast fatraw381 kcal / 100 g
- Muttonall cuts, separable fat, raw603 kcal / 100 g
- Sheep fatty tissueintermuscular, raw637 kcal / 100 g
- Beef fatretail cuts, separable fat, raw674 kcal / 100 g
- Australian lamb external fatimported, fresh, raw487 kcal / 100 g
- Veal external fatexternal fat only, raw503 kcal / 100 g
- Goat fatseparable, raw443 kcal / 100 g
Questions about Lamb fat
How many calories are in 100 g of Lamb fat?
100 g of Lamb fat has 721 kcal, with 6.5 g protein, 0 g carbohydrate and 77 g fat.
Source: CoFID (UK) 18-099 · per 100 g · carbohydrate per EU label, fibre excluded
