Duck meat with skin, deep-frozen, boiled
BLS V464232
204
kcal per 100 g
Protein24.7 g
Carbs0 g
Fat11.7 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 204 kcal —
- Protein 24.7 g 49%
- Carbohydrate 0 g 0%
- Fat 11.7 g 15%
- Saturated fat 3.9 g 19%
- Fibre 0 g 0%
- Sugars 0 g —
Questions about Duck meat
How many calories are in 100 g of Duck meat?
100 g of Duck meat has 204 kcal, with 24.7 g protein, 0 g carbohydrate and 11.7 g fat.
Source: BLS (Germany) V464232 · per 100 g · carbohydrate per EU label, fibre excluded
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