Know what’s on your plate
Carrot
Calories & nutrition facts
steamed (without addition of salt)
Protein0.7 g
Carbs8 g
Fat0.4 g
Nutrition facts
Per 100 g% DV- Calories 44 kcal —
- Protein 0.7 g 1%
- Carbohydrate 8 g 3%
- Fat 0.4 g 1%
- Saturated fat 0.1 g 1%
- Fibre 2.8 g 10%
- Sugars 6.3 g —
- Sodium 25 mg 1%
Similar foods
- Carrot saladcooked, without oil, unsalted17 kcal / 100 g
- Carrot bunchedboiled30 kcal / 100 g
- Pumpkinsteamed (without addition of salt)29 kcal / 100 g
- Celerysteamed, without addition of salt19 kcal / 100 g
- Beetrootsteamed (without addition of salt)56 kcal / 100 g
- Cauliflowersteamed, without addition of salt26 kcal / 100 g
- Spinachsteamed (without addition of salt)31 kcal / 100 g
- Broccolisteamed (without addition of salt)35 kcal / 100 g
- Parsnipcooked (without addition of salt)58 kcal / 100 g
- Fennelsteamed, without addition of salt22 kcal / 100 g
Questions about Carrot
How many calories are in 100 g of Carrot?
100 g of Carrot has 44 kcal, with 0.7 g protein, 8 g carbohydrate and 0.4 g fat.
Source: Swiss FSVO 1002 · per 100 g · carbohydrate per EU label, fibre excluded