Parsnip, cooked (without addition of salt)
Vegetables
Swiss FSVO 13443
58
kcal per 100 g
Protein1.2 g
Carbs11.4 g
Fat0.4 g
Fibre2.1 g
Sugars2.9 g
Nutrition facts
Per 100 g% DV- Calories 58 kcal —
- Protein 1.2 g 2%
- Carbohydrate 11.4 g 4%
- Fat 0.4 g 1%
- Saturated fat 0.1 g 1%
- Fibre 2.1 g 8%
- Sugars 2.9 g —
- Sodium 2.2 mg 0%
Questions about Parsnip, cooked (without addition of salt)
How many calories are in 100 g of Parsnip, cooked (without addition of salt)?
100 g of Parsnip, cooked (without addition of salt) has 58 kcal, with 1.2 g protein, 11.4 g carbohydrate and 0.4 g fat.
Source: Swiss FSVO 13443 · per 100 g · carbohydrate per EU label, fibre excluded
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