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Berry and cream sponge cake

Calories & nutrition facts

filling

266
calorieskcal per 100 g
Protein4.2 g
Carbs33 g
Fat13 g
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Nutrition facts

Per 100 g% DV
  • Calories 266 kcal —
  • Protein 4.2 g 8%
  • Carbohydrate 33 g 12%
  • Fat 13 g 16%
  • Saturated fat 7.7 g 38%
  • Fibre 0.6 g 2%
  • Sugars 26 g —
  • Sodium 36.5 mg 2%
  • Cholesterol 86.5 mg 29%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 127 µg 14%
  • Vitamin C 2.5 mg 3%
  • Vitamin D 0.49 µg 2%
  • Vitamin E 0.7 mg 5%
  • Vitamin K 4.5 µg 4%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.12 mg 10%
  • Niacin (B3) 0.18 mg 1%
  • Vitamin B6 0.04 mg 2%
  • Folate (B9) 15.4 µg 4%
  • Vitamin B12 0.44 µg 18%

Minerals

  • Calcium 35.1 mg 3%
  • Iron 0.49 mg 3%
  • Magnesium 9.8 mg 2%
  • Phosphorus 69.2 mg 6%
  • Potassium 196 mg 4%
  • Zinc 0.44 mg 4%
  • Copper 0.04 mg 4%
  • Manganese 0.2 mg 9%
  • Selenium 7.6 µg 14%
  • Iodine 12.7 µg 8%

Questions about Berry and cream sponge cake

How many calories are in 100 g of Berry and cream sponge cake?

100 g of Berry and cream sponge cake has 266 kcal, with 4.2 g protein, 33 g carbohydrate and 13 g fat.

Source: Fineli (Finland) 1204 · per 100 g · carbohydrate per EU label, fibre excluded

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