Nutrition facts

Per 100 g% DV
  • Calories 85 kcal
  • Protein 1.2 g 2%
  • Carbohydrate 19.6 g 7%
  • Fat 0.2 g 0%
  • Saturated fat 0 g 0%
  • Fibre 2.6 g 9%
  • Sugars 19.6 g
  • Sodium 4 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 64 µg 7%
  • Vitamin C 0.3 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 1.5 mg 10%
  • Vitamin K 1.1 µg 1%
  • Thiamin (B1) 0.01 mg 0%
  • Riboflavin (B2) 0.03 mg 2%
  • Niacin (B3) 0.92 mg 6%
  • Pantothenic acid (B5) 0.21 mg 4%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 3 µg 1%
  • Vitamin B12 0 µg 0%
  • Choline 4.9 mg 1%

Minerals

  • Calcium 19 mg 1%
  • Iron 0.94 mg 5%
  • Magnesium 11 mg 3%
  • Phosphorus 25 mg 2%
  • Potassium 411 mg 9%
  • Zinc 0.14 mg 1%
  • Copper 0.12 mg 13%
  • Manganese 0.08 mg 4%
  • Selenium 0.8 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g851.2 g19.6 g0.2 g
1 × cup, halves250 g2133 g48.9 g0.5 g
2 × cup, halves500 g4256 g97.8 g0.9 g
½ × cup, halves125 g1061.5 g24.4 g0.2 g
3 × cup, halves750 g6389 g146.6 g1.4 g
4 × cup, halves1000 g85012 g195.5 g1.8 g

Questions about Apricots

How many calories are in 100 g of Apricots?

100 g of Apricots has 85 kcal, with 1.2 g protein, 19.6 g carbohydrate and 0.2 g fat.

How many calories are in 1 × cup, halves (250 g) of Apricots?

1 × cup, halves (250 g) of Apricots has 213 kcal, with 3 g protein, 48.9 g carbohydrate and 0.5 g fat.

How many calories are in 2 × cup, halves (500 g) of Apricots?

2 × cup, halves (500 g) of Apricots has 425 kcal, with 6 g protein, 97.8 g carbohydrate and 0.9 g fat.

How many calories are in ½ × cup, halves (125 g) of Apricots?

½ × cup, halves (125 g) of Apricots has 106 kcal, with 1.5 g protein, 24.4 g carbohydrate and 0.2 g fat.

How many calories are in 3 × cup, halves (750 g) of Apricots?

3 × cup, halves (750 g) of Apricots has 638 kcal, with 9 g protein, 146.6 g carbohydrate and 1.4 g fat.

How many calories are in 4 × cup, halves (1000 g) of Apricots?

4 × cup, halves (1000 g) of Apricots has 850 kcal, with 12 g protein, 195.5 g carbohydrate and 1.8 g fat.

Source: USDA FoodData Central 173942 · per 100 g · carbohydrate per EU label, fibre excluded

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