Dishes / Fish Flavored Eggplant
Fish Flavored Eggplant
A Sichuan dish made with eggplant cooked in a savory and spicy sauce, resembling fish flavor.

Nutrition
Fish Flavored Eggplant has no single agency row. Across 22 recipes Calori has worked out, a serving lands between 99 and 1750 kcal. That is a range, not one number.
Recipes for Fish Flavored Eggplant
Calories per serving worked out by Calori. The card opens the cook’s page — ingredients and steps stay there.
Fish-Fragrant Eggplant
45 min
Yu Xiang Qie Zi (Fish-Fragrant Eggplant)
20 min
Yu Xiang Qie Zi (Sichuan Eggplant)
35 min
Spicy Garlic Eggplant (鱼香茄子)
🍽️
1 h
Yu Xiang Qie Zi - spicy fried aubergine
30 min
Dou ban jiang Eggplant Stir-Fry
20 min
Garlicky Ginger Eggplant
🍽️
40 min
Crispy Sichuan Eggplant
10 min
Fish Fragrant Tofu
30 min
Spicy Eggplant with Minced ‘Pork’
45 min
Spicy Eggplant and Minced Pork
25 min
Chinese Eggplant Stir-Fry with TVP
🍽️
1 h
Aubergines with minced meat - Chinese stir-fry
🍽️
1 h
Steamed eggplant with garlic-sesame oil
30 min
Spicy Eggplant Stir-Fry
20 min
Szechuan Style Nasu Dengaku
50 min
Eggplant Stir Fry
25 min
Sauteed Japanese Eggplant
25 min
Yu Xiang Pork
20 min
Sweet Korean Eggplant
1 h
Braised Eggplant with Tofu
35 min
Eggplant and Pork Mince Stir Fry
35 min
Stir Fried Eggplant With Seitan
20 min
Gaji Bokkeum (Stir-fried Eggplant Side Dish)
🍽️
50 min
The Chinese Stuffed Eggplant My Dad's Made 100,000 Times
Spicy Eggplants With Minced Meat
20 min
Braised Spicy Fish—Sichuan Style
35 min
Char Siu Style Roasted Eggplant
35 min
Sweet and Sour Fish (糖醋鱼)
17 min
Sambal Eggplant