Know what’s on your plate
White gluten-free bread
Calories & nutrition facts
with low-fat milk, home-made
257
calorieskcal per 100 g
Protein2.6 g
Carbs50 g
Fat2.9 g
Nutrition facts
Per 100 g% DV- Calories 257 kcal —
- Protein 2.6 g 5%
- Carbohydrate 50 g 18%
- Fat 2.9 g 4%
- Saturated fat 1.3 g 7%
- Fibre 10 g 36%
- Sugars 3.3 g —
Similar foods
- White gluten free bread bakery mix354 kcal / 100 g
- Coarse gluten-free breadwith low-fat milk, home-made190 kcal / 100 g
- Gluten-free white bread224 kcal / 100 g
- White breadwith skimmed milk, home-made269 kcal / 100 g
- Gluten free breadhomemade283 kcal / 100 g
- Naturally gluten-free bunhome-made, low-fat milk295 kcal / 100 g
- Sourdough gluten free bread192 kcal / 100 g
- Bungluten-free, home-made, low-fat milk, contains wheat starch321 kcal / 100 g
- White rollgluten-free, industrially made229 kcal / 100 g
- Milk white breadapp. 3% fibre e.g. Hönökaka293 kcal / 100 g
Questions about White gluten-free bread
How many calories are in 100 g of White gluten-free bread?
100 g of White gluten-free bread has 257 kcal, with 2.6 g protein, 50 g carbohydrate and 2.9 g fat.
Source: mvt 05.264 · per 100 g · carbohydrate per EU label, fibre excluded
