Know what’s on your plate
Coarse gluten-free bread
Calories & nutrition facts
with low-fat milk, home-made
190
calorieskcal per 100 g
Protein6 g
Carbs27 g
Fat4.9 g
Nutrition facts
Per 100 g% DV- Calories 190 kcal —
- Protein 6 g 12%
- Carbohydrate 27 g 10%
- Fat 4.9 g 6%
- Saturated fat 0.7 g 3%
- Fibre 6 g 21%
- Sugars 5.7 g —
Similar foods
- White gluten-free breadwith low-fat milk, home-made257 kcal / 100 g
- Gluten free breadhomemade283 kcal / 100 g
- Coarse rollprepared from powder, gluten free272 kcal / 100 g
- Coarse gluten-free scone290 kcal / 100 g
- Sourdough gluten free bread192 kcal / 100 g
- White breadwith skimmed milk, home-made269 kcal / 100 g
- Gluten-free buckwheat bread208 kcal / 100 g
- Sourdough breadwith oilseeds, gluten-free229 kcal / 100 g
- Wholemeal breadgluten-free227 kcal / 100 g
- Bread100 % wholemeal flour, skimmed milk, home-made245 kcal / 100 g
Questions about Coarse gluten-free bread
How many calories are in 100 g of Coarse gluten-free bread?
100 g of Coarse gluten-free bread has 190 kcal, with 6 g protein, 27 g carbohydrate and 4.9 g fat.
Source: mvt 05.265 · per 100 g · carbohydrate per EU label, fibre excluded
