Know what’s on your plate
Gluten free bread
Calories & nutrition facts
commercial
212
calorieskcal per 100 g
Protein5.5 g
Carbs37 g
Fat3.9 g
Nutrition facts
Per 100 g% DV- Calories 212 kcal —
- Protein 5.5 g 11%
- Carbohydrate 37 g 13%
- Fat 3.9 g 5%
- Saturated fat 0.5 g 3%
- Fibre 3.9 g 14%
- Sugars 2.6 g —
Similar foods
- Gluten-free bread crumbs376 kcal / 100 g
- Sourdough gluten free bread192 kcal / 100 g
- White gluten-free breadgluten-free, made with rice, corn and/or tapioca248 kcal / 100 g
- Gluten-free bread flour mixfor bread, gluten-free342 kcal / 100 g
- Gluten free flat breadcommercial291 kcal / 100 g
- Gluten-free toasttoasted271 kcal / 100 g
- Breaddk, gluten free269 kcal / 100 g
- Wholemeal breadgluten-free227 kcal / 100 g
- Organic breadcommercial247 kcal / 100 g
- Sourdough breadgluten-free180 kcal / 100 g
Questions about Gluten free bread
How many calories are in 100 g of Gluten free bread?
100 g of Gluten free bread has 212 kcal, with 5.5 g protein, 37 g carbohydrate and 3.9 g fat.
Source: ausnut F001603 · per 100 g · carbohydrate per EU label, fibre excluded
