Know what’s on your plate
White gluten-free bread
Calories & nutrition facts
with water, home-made
Protein1.4 g
Carbs48 g
Fat2.6 g
Nutrition facts
Per 100 g% DV- Calories 243 kcal —
- Protein 1.4 g 3%
- Carbohydrate 48 g 18%
- Fat 2.6 g 3%
- Saturated fat 1.1 g 6%
- Fibre 10 g 36%
- Sugars 1.8 g —
Similar foods
- White gluten free bread bakery mix354 kcal / 100 g
- Coarse gluten-free breadwith water, home-made170 kcal / 100 g
- Gluten-free white bread224 kcal / 100 g
- Gluten free breadhomemade283 kcal / 100 g
- White breadwith water, home-made254 kcal / 100 g
- Sourdough gluten free bread192 kcal / 100 g
- White rollgluten-free, industrially made229 kcal / 100 g
- Rice flour breadwithout gluten267 kcal / 100 g
Questions about White gluten-free bread
How many calories are in 100 g of White gluten-free bread?
100 g of White gluten-free bread has 243 kcal, with 1.4 g protein, 48 g carbohydrate and 2.6 g fat.
Source: mvt 05.262 · per 100 g · carbohydrate per EU label, fibre excluded