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Vegetable soup

Calories & nutrition facts

ready to eat, canned

39
calorieskcal per 100 g
Protein1.8 g
Carbs6.3 g
Fat0.2 g
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Nutrition facts

Per 100 g% DV
  • Calories 39 kcal —
  • Protein 1.8 g 4%
  • Carbohydrate 6.3 g 2%
  • Fat 0.2 g 0%
  • Saturated fat 0 g 0%
  • Fibre 2.1 g 8%
  • Sugars 2.5 g —

Questions about Vegetable soup

How many calories are in 100 g of Vegetable soup?

100 g of Vegetable soup has 39 kcal, with 1.8 g protein, 6.3 g carbohydrate and 0.2 g fat.

Source: ausnut F008672 · per 100 g · carbohydrate per EU label, fibre excluded

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