Know what’s on your plate
Veal shank
Calories & nutrition facts
deep-frozen, braised, without fat
Protein24 g
Carbs0 g
Fat4.8 g
Nutrition facts
Per 100 g% DV- Calories 140 kcal —
- Protein 24 g 48%
- Carbohydrate 0 g 0%
- Fat 4.8 g 6%
- Saturated fat 2 g 10%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Australian fore veal shankbone-in, separable lean only, raw123 kcal / 100 g
- Australian hind veal shankbone-in, separable lean and fat, raw144 kcal / 100 g
- Veal shoulderdeep-frozen, braised, without fat116 kcal / 100 g
- Beef shin or foreshankdeep-frozen, braised without fat163 kcal / 100 g
- Veal breastdeep-frozen, braised, without fat229 kcal / 100 g
- Beef shin and foreshankdeep-frozen128 kcal / 100 g
- Pork hindshankdeep-frozen, boiled259 kcal / 100 g
- Sheep hindshanklean, deep-frozen, braised without fat159 kcal / 100 g
- Pork foreshank hockdeep-frozen, boiled238 kcal / 100 g
- Sheep foreshankmedium fat, deep-frozen braised without fat242 kcal / 100 g
Questions about Veal shank
How many calories are in 100 g of Veal shank?
100 g of Veal shank has 140 kcal, with 24 g protein, 0 g carbohydrate and 4.8 g fat.
Source: BLS (Germany) U471242 · per 100 g · carbohydrate per EU label, fibre excluded