Know what’s on your plate
Turkey
Calories & nutrition facts
fried, with skin
161
calorieskcal per 100 g
Protein27 g
Carbs0 g
Fat5.9 g
Nutrition facts
Per 100 g% DV- Calories 161 kcal —
- Protein 27 g 54%
- Carbohydrate 0 g 0%
- Fat 5.9 g 8%
- Saturated fat 1.9 g 10%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Turkey schnitzelfried152 kcal / 100 g
- Turkey meatwith skin, fried without fat (oven)221 kcal / 100 g
- Turkey breastfried187 kcal / 100 g
- Turkey with skinhen, meat and skin, roasted196 kcal / 100 g
- Fryer-roaster turkeymeat and skin, cooked, roasted172 kcal / 100 g
- Chickenwith skin, roasted175 kcal / 100 g
- Pheasantfried, w/ skin189 kcal / 100 g
- Duckwith skin, roasted463 kcal / 100 g
- Goosefried, with skin324 kcal / 100 g
- Turkey skinyoung hen, cooked, roasted482 kcal / 100 g
Questions about Turkey
How many calories are in 100 g of Turkey?
100 g of Turkey has 161 kcal, with 27 g protein, 0 g carbohydrate and 5.9 g fat.
Source: slv 1186 · per 100 g · carbohydrate per EU label, fibre excluded
