Nutrition facts

Per 100 g% DV
  • Calories 315 kcal
  • Protein 10.5 g 21%
  • Carbohydrate 50.1 g 18%
  • Fat 6.6 g 8%
  • Saturated fat 1.6 g 8%
  • Fibre 2.5 g 9%
  • Sugars 1.9 g
  • Sodium 417 mg 18%
  • Cholesterol 56 mg 19%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 69 µg 8%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.29 µg 1%
  • Vitamin E 0.29 mg 2%
  • Vitamin K 1 µg 1%
  • Thiamin (B1) 0.39 mg 32%
  • Riboflavin (B2) 0.43 mg 33%
  • Niacin (B3) 4.8 mg 30%
  • Pantothenic acid (B5) 0.2 mg 4%
  • Vitamin B6 0.06 mg 4%
  • Folate (B9) 98 µg 25%
  • Vitamin B12 0.11 µg 5%
  • Choline 91.9 mg 17%

Minerals

  • Calcium 102 mg 8%
  • Iron 3.3 mg 19%
  • Magnesium 21 mg 5%
  • Phosphorus 117 mg 9%
  • Potassium 126 mg 3%
  • Zinc 0.86 mg 8%
  • Copper 0.18 mg 20%
  • Manganese 0.55 mg 24%
  • Selenium 32.9 µg 60%

Questions about Toasted challah egg bread

How many calories are in 100 g of Toasted challah egg bread?

100 g of Toasted challah egg bread has 315 kcal, with 10.5 g protein, 50.1 g carbohydrate and 6.6 g fat.

Source: Canadian Nutrient File 3696 · per 100 g · carbohydrate per EU label, fibre excluded

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