Know what’s on your plate
Sheep leg
Calories & nutrition facts
lean, marinated, braised without fat
165
calorieskcal per 100 g
Protein31 g
Carbs0.5 g
Fat4.4 g
Nutrition facts
Per 100 g% DV- Calories 165 kcal —
- Protein 31 g 61%
- Carbohydrate 0.5 g 0%
- Fat 4.4 g 6%
- Saturated fat 2 g 10%
- Fibre 0.3 g 1%
- Sugars 0.5 g —
Similar foods
- Sheep leg schnitzellean, raw128 kcal / 100 g
- Mutton legbraised without fat309 kcal / 100 g
- Sheep shoulderlean, braised without fat193 kcal / 100 g
- Sheep hindshanklean, braised without fat159 kcal / 100 g
- Lamb legroast (without addition of fat and salt)203 kcal / 100 g
- Lamb leg jointroasted, lean210 kcal / 100 g
- Mutton shoulderbraised, without fat374 kcal / 100 g
- Turkey legwithout skin, braised without fat136 kcal / 100 g
- Duck legwith skin, braised without fat200 kcal / 100 g
- Leg of lambbraised with onions and mustard, with brown basic sauce189 kcal / 100 g
Questions about Sheep leg
How many calories are in 100 g of Sheep leg?
100 g of Sheep leg has 165 kcal, with 31 g protein, 0.5 g carbohydrate and 4.4 g fat.
Source: BLS (Germany) U884042 · per 100 g · carbohydrate per EU label, fibre excluded
