Know what’s on your plate
Sheep leg
Calories & nutrition facts
lean, braised without fat
Protein34 g
Carbs0 g
Fat5.3 g
Nutrition facts
Per 100 g% DV- Calories 181 kcal —
- Protein 34 g 67%
- Carbohydrate 0 g 0%
- Fat 5.3 g 7%
- Saturated fat 2.5 g 13%
- Fibre 0 g 0%
- Sugars 0 g —
Similar foods
- Sheep leg schnitzellean, raw128 kcal / 100 g
- Mutton legbraised without fat309 kcal / 100 g
- Sheep hindshanklean, braised without fat159 kcal / 100 g
- Sheep shoulderlean, braised without fat193 kcal / 100 g
- Lamb leg jointroasted, lean210 kcal / 100 g
- Lamb shank and drumsticklean, cooked180 kcal / 100 g
- Mutton shoulderbraised, without fat374 kcal / 100 g
- Turkey legwithout skin, braised without fat136 kcal / 100 g
- Beef leg and hindshankbraised without fat177 kcal / 100 g
- Duck legwith skin, braised without fat200 kcal / 100 g
Questions about Sheep leg
How many calories are in 100 g of Sheep leg?
100 g of Sheep leg has 181 kcal, with 34 g protein, 0 g carbohydrate and 5.3 g fat.
Source: BLS (Germany) U881142 · per 100 g · carbohydrate per EU label, fibre excluded