Know what’s on your plate

Salmon

Calories & nutrition facts

farmed, flesh only, steamed, fillets weighed with bones and skin

227
calorieskcal per 100 g
Protein21 g
Carbs0 g
Fat16 g
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Nutrition facts

Per 100 g% DV
  • Calories 227 kcal —
  • Protein 21 g 41%
  • Carbohydrate 0 g 0%
  • Fat 16 g 21%
  • Saturated fat 3 g 15%
  • Sugars 0 g —
  • Sodium 45 mg 2%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 21 µg 2%
  • Vitamin D 9.3 µg 47%
  • Vitamin E 4.7 mg 31%
  • Thiamin (B1) 0.21 mg 18%
  • Riboflavin (B2) 0.08 mg 6%
  • Niacin (B3) 7.7 mg 48%
  • Pantothenic acid (B5) 1.3 mg 26%
  • Vitamin B6 0.17 mg 10%
  • Biotin (B7) 2.3 µg 8%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 2.1 µg 88%

Minerals

  • Calcium 10 mg 1%
  • Iron 0.34 mg 2%
  • Magnesium 27 mg 6%
  • Phosphorus 234 mg 19%
  • Potassium 370 mg 8%
  • Zinc 0.5 mg 5%
  • Copper 0.05 mg 6%
  • Manganese 0.09 mg 4%
  • Selenium 18 µg 33%
  • Iodine 12 µg 8%

Questions about Salmon

How many calories are in 100 g of Salmon?

100 g of Salmon has 227 kcal, with 21 g protein, 0 g carbohydrate and 16 g fat.

Source: CoFID (UK) 16-483 · per 100 g · carbohydrate per EU label, fibre excluded

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