Nutrition facts

Per 100 g% DV
  • Calories 111 kcal
  • Protein 20.3 g 41%
  • Carbohydrate 0 g 0%
  • Fat 2.7 g 3%
  • Saturated fat 0.7 g 3%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 75 mg 3%
  • Cholesterol 65 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 13 µg 1%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.27 µg 1%
  • Vitamin E 0.22 mg 1%
  • Vitamin K 2.4 µg 2%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.13 mg 10%
  • Niacin (B3) 7.9 mg 49%
  • Pantothenic acid (B5) 1 mg 21%
  • Vitamin B6 0.42 mg 25%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 0.36 µg 15%

Minerals

  • Calcium 10 mg 1%
  • Iron 1 mg 6%
  • Magnesium 23 mg 5%
  • Phosphorus 198 mg 16%
  • Potassium 238 mg 5%
  • Zinc 1.2 mg 11%
  • Copper 0.05 mg 6%
  • Manganese 0.02 mg 1%
  • Selenium 16.9 µg 31%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g11120.3 g0 g2.7 g
1 × oz85 g9417.3 g0 g2.3 g
1 × unit (yield from 1 lb ready-to-cook chicken)209 g23242.5 g0 g5.6 g
1 × chicken, bone and skin removed477 g52997 g0 g12.9 g
2 × oz170 g18934.6 g0 g4.6 g
½ × oz42.5 g478.6 g0 g1.1 g
3 × oz255 g28351.8 g0 g6.9 g
4 × oz340 g37769.1 g0 g9.2 g

Questions about Roasting chicken

How many calories are in 100 g of Roasting chicken?

100 g of Roasting chicken has 111 kcal, with 20.3 g protein, 0 g carbohydrate and 2.7 g fat.

How many calories are in 1 × oz (85 g) of Roasting chicken?

1 × oz (85 g) of Roasting chicken has 94 kcal, with 17.3 g protein, 0 g carbohydrate and 2.3 g fat.

How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (209 g) of Roasting chicken?

1 × unit (yield from 1 lb ready-to-cook chicken) (209 g) of Roasting chicken has 232 kcal, with 42.5 g protein, 0 g carbohydrate and 5.6 g fat.

How many calories are in 1 × chicken, bone and skin removed (477 g) of Roasting chicken?

1 × chicken, bone and skin removed (477 g) of Roasting chicken has 529 kcal, with 97 g protein, 0 g carbohydrate and 12.9 g fat.

How many calories are in 2 × oz (170 g) of Roasting chicken?

2 × oz (170 g) of Roasting chicken has 189 kcal, with 34.6 g protein, 0 g carbohydrate and 4.6 g fat.

How many calories are in ½ × oz (42.5 g) of Roasting chicken?

½ × oz (42.5 g) of Roasting chicken has 47 kcal, with 8.6 g protein, 0 g carbohydrate and 1.1 g fat.

How many calories are in 3 × oz (255 g) of Roasting chicken?

3 × oz (255 g) of Roasting chicken has 283 kcal, with 51.8 g protein, 0 g carbohydrate and 6.9 g fat.

How many calories are in 4 × oz (340 g) of Roasting chicken?

4 × oz (340 g) of Roasting chicken has 377 kcal, with 69.1 g protein, 0 g carbohydrate and 9.2 g fat.

Source: USDA FoodData Central 173636 · per 100 g · carbohydrate per EU label, fibre excluded

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