Rhubarb frozen, cooked, with sugar

Fruits USDA 168169
116
kcal per 100 g
Protein0.4 g
Carbs29.2 g
Fat0.1 g
Fibre2 g
Sugars28.7 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1160.4 g29.2 g0.1 g
1 × cup240 g2780.9 g70.1 g0.1 g
2 × cup480 g5571.9 g140.2 g0.2 g
½ × cup120 g1390.5 g35 g0.1 g
3 × cup720 g8352.8 g210.2 g0.4 g
4 × cup960 g11143.7 g280.3 g0.5 g

Questions about Rhubarb

How many calories are in 100 g of Rhubarb?

100 g of Rhubarb has 116 kcal, with 0.4 g protein, 29.2 g carbohydrate and 0.1 g fat.

How many calories are in 1 × cup (240 g) of Rhubarb?

1 × cup (240 g) of Rhubarb has 278 kcal, with 0.9 g protein, 70.1 g carbohydrate and 0.1 g fat.

How many calories are in 2 × cup (480 g) of Rhubarb?

2 × cup (480 g) of Rhubarb has 557 kcal, with 1.9 g protein, 140.2 g carbohydrate and 0.2 g fat.

How many calories are in ½ × cup (120 g) of Rhubarb?

½ × cup (120 g) of Rhubarb has 139 kcal, with 0.5 g protein, 35 g carbohydrate and 0.1 g fat.

How many calories are in 3 × cup (720 g) of Rhubarb?

3 × cup (720 g) of Rhubarb has 835 kcal, with 2.8 g protein, 210.2 g carbohydrate and 0.4 g fat.

How many calories are in 4 × cup (960 g) of Rhubarb?

4 × cup (960 g) of Rhubarb has 1114 kcal, with 3.7 g protein, 280.3 g carbohydrate and 0.5 g fat.

Source: USDA FoodData Central 168169 · per 100 g · carbohydrate per EU label, fibre excluded

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