Know what’s on your plate
Pekin duck leg meat and skin
Calories & nutrition facts
duckling, domestic, bone in, roasted
217
calorieskcal per 100 g
Protein27 g
Carbs0 g
Fat11 g
Nutrition facts
Per 100 g% DV- Calories 217 kcal —
- Protein 27 g 54%
- Carbohydrate 0 g 0%
- Fat 11 g 15%
- Saturated fat 3 g 15%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 110 mg 5%
- Cholesterol 114 mg 38%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 63 µg 7%
- Vitamin C 1.5 mg 2%
- Niacin (B3) 5.8 mg 36%
Minerals
- Calcium 10 mg 1%
- Iron 2.1 mg 12%
- Selenium 21.8 µg 40%
Similar foods
- White Pekin duck legyoung, domesticated, meat and skin, bone in, cooked, roasted217 kcal / 100 g
- Duck leg meatpekin, domestic, bone in, cooked without skin, braised178 kcal / 100 g
- Domesticated duck meat and skinroasted337 kcal / 100 g
- Chicken leg meat and skinbroilers or fryers, raw214 kcal / 100 g
- Duck leg meat and skinraw104 kcal / 100 g
- Turkey leg with skinhen, leg, meat and skin, roasted209 kcal / 100 g
- Chicken drumstick with skinbroiler, meat and skin, raw161 kcal / 100 g
- White Pekin duck breastyoung, domesticated, meat and skin, boneless, cooked, roasted202 kcal / 100 g
- Turkey drumstick with skinretail parts, meat, raw141 kcal / 100 g
- Wild duck legwith skin, raw206 kcal / 100 g
Questions about Pekin duck leg meat and skin
How many calories are in 100 g of Pekin duck leg meat and skin?
100 g of Pekin duck leg meat and skin has 217 kcal, with 27 g protein, 0 g carbohydrate and 11 g fat.
Source: Canadian Nutrient File 4875 · per 100 g · carbohydrate per EU label, fibre excluded