Nutrition facts

Per 100 g% DV
  • Calories 42 kcal
  • Protein 1.6 g 3%
  • Carbohydrate 8.1 g 3%
  • Fat 0.2 g 0%
  • Saturated fat 0 g 0%
  • Fibre 1.8 g 6%
  • Sodium 551 mg 24%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 43 µg 5%
  • Vitamin C 12.7 mg 14%
  • Vitamin D 0 µg 0%
  • Vitamin E 2 mg 13%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.13 mg 10%
  • Niacin (B3) 1.2 mg 8%
  • Pantothenic acid (B5) 0.37 mg 7%
  • Vitamin B6 0.27 mg 16%
  • Folate (B9) 22 µg 6%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 17 mg 1%
  • Iron 0.93 mg 5%
  • Magnesium 19 mg 5%
  • Phosphorus 39 mg 3%
  • Potassium 413 mg 9%
  • Zinc 0.23 mg 2%
  • Copper 0.18 mg 20%
  • Manganese 0.3 mg 13%
  • Selenium 0.8 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g421.6 g8.1 g0.2 g
1 × cup245 g1033.8 g19.9 g0.5 g
2 × cup490 g2067.6 g39.9 g0.9 g
½ × cup122.5 g511.9 g10 g0.2 g
3 × cup735 g30911.5 g59.8 g1.4 g
4 × cup980 g41215.3 g79.8 g1.9 g

Questions about Onion tomato sauce

How many calories are in 100 g of Onion tomato sauce?

100 g of Onion tomato sauce has 42 kcal, with 1.6 g protein, 8.1 g carbohydrate and 0.2 g fat.

How many calories are in 1 × cup (245 g) of Onion tomato sauce?

1 × cup (245 g) of Onion tomato sauce has 103 kcal, with 3.8 g protein, 19.9 g carbohydrate and 0.5 g fat.

How many calories are in 2 × cup (490 g) of Onion tomato sauce?

2 × cup (490 g) of Onion tomato sauce has 206 kcal, with 7.6 g protein, 39.9 g carbohydrate and 0.9 g fat.

How many calories are in ½ × cup (122.5 g) of Onion tomato sauce?

½ × cup (122.5 g) of Onion tomato sauce has 51 kcal, with 1.9 g protein, 10 g carbohydrate and 0.2 g fat.

How many calories are in 3 × cup (735 g) of Onion tomato sauce?

3 × cup (735 g) of Onion tomato sauce has 309 kcal, with 11.5 g protein, 59.8 g carbohydrate and 1.4 g fat.

How many calories are in 4 × cup (980 g) of Onion tomato sauce?

4 × cup (980 g) of Onion tomato sauce has 412 kcal, with 15.3 g protein, 79.8 g carbohydrate and 1.9 g fat.

Source: USDA FoodData Central 170056 · per 100 g · carbohydrate per EU label, fibre excluded

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