Reduced fat milk fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A

Dairy & eggs USDA 172193
56
kcal per 100 g
Protein4 g
Carbs5.5 g
Fat2 g
Fibre0 g
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Nutrition facts

Per 100 g% DV

Vitamins & minerals

Per 100 g% DV

Vitamins

Minerals

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g564 g5.5 g2 g
1 × cup245 g1379.7 g13.5 g4.9 g
1 × quart980 g54938.7 g53.8 g19.4 g
2 × cup490 g27419.4 g26.9 g9.7 g
½ × cup122.5 g694.8 g6.7 g2.4 g
3 × cup735 g41229 g40.4 g14.6 g
4 × cup980 g54938.7 g53.8 g19.4 g

Questions about Reduced fat milk

How many calories are in 100 g of Reduced fat milk?

100 g of Reduced fat milk has 56 kcal, with 4 g protein, 5.5 g carbohydrate and 2 g fat.

How many calories are in 1 × cup (245 g) of Reduced fat milk?

1 × cup (245 g) of Reduced fat milk has 137 kcal, with 9.7 g protein, 13.5 g carbohydrate and 4.9 g fat.

How many calories are in 1 × quart (980 g) of Reduced fat milk?

1 × quart (980 g) of Reduced fat milk has 549 kcal, with 38.7 g protein, 53.8 g carbohydrate and 19.4 g fat.

How many calories are in 2 × cup (490 g) of Reduced fat milk?

2 × cup (490 g) of Reduced fat milk has 274 kcal, with 19.4 g protein, 26.9 g carbohydrate and 9.7 g fat.

How many calories are in ½ × cup (122.5 g) of Reduced fat milk?

½ × cup (122.5 g) of Reduced fat milk has 69 kcal, with 4.8 g protein, 6.7 g carbohydrate and 2.4 g fat.

How many calories are in 3 × cup (735 g) of Reduced fat milk?

3 × cup (735 g) of Reduced fat milk has 412 kcal, with 29 g protein, 40.4 g carbohydrate and 14.6 g fat.

How many calories are in 4 × cup (980 g) of Reduced fat milk?

4 × cup (980 g) of Reduced fat milk has 549 kcal, with 38.7 g protein, 53.8 g carbohydrate and 19.4 g fat.

Source: USDA FoodData Central 172193 · per 100 g · carbohydrate per EU label, fibre excluded

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